It’s All About the People
WKS Restaurant Group believes that its success is dependent on the quality and energy of the people who make our organization strong. Because of this belief, WKS seeks to attract superior people at all levels who can develop and productively apply their knowledge and expertise in the work they do every day.
Too often, in business, we are driven by wins and losses, profit, and the bottom line. It is easy to overlook what is at the core of the success of a company. Most companies spend so much time focusing on the bottom line that they fail to focus on the people who make the bottom line what it is.
At WKS Restaurant Group we focus on our people. We realize that we are actually in the people business and recognize that it is the great people working here that have enabled us to thrive and grow for over 25 years.
– Jay Spongberg, Vice President
Mireya Hernandez began her career at WKS in 2004 as a cashier at an El Pollo Loco restaurant. Today she works in our Support Center as an Operations Coordinator for more than 50 restaurant locations.